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1. Overview & Definition:
Distilled
Coconut Fatty Acid (Regular) is a high-quality, refined fatty acid
derived from coconut oil through distillation and fractionation.
It contains a blend of medium-chain fatty acids (MCFAs), making it an
ideal raw material for various industrial, personal care, and chemical
applications.
2. Properties:
- Source:
Coconut Oil
- Appearance: Clear
to pale yellow liquid or semi-solid
- Odor: Mild
coconut or fatty odor
- Acid
Value: Typically 250–270 mg KOH/g
- Moisture
Content: Low, ensuring stability
- Solubility:
Insoluble in water, soluble in organic solvents
3. Applications:
- Soaps
& Detergents: Enhances lathering, cleansing, and
emulsification in bar and liquid soaps.
- Personal
Care & Cosmetics: Used in moisturizers, shampoos, and
creams for conditioning and emollient properties.
- Food
& Pharmaceuticals: Functions as an emulsifier,
preservative, and flavor enhancer.
- Lubricants
& Industrial Uses: Applied in textile processing, rubber
formulations, and surfactant production.
- Biodiesel
& Oleochemicals: Serves as a bio-based feedstock for
sustainable fuel and chemical synthesis.
4. Manufacturing & Compliance:
- Produced
through high-purity distillation for consistent quality.
- SGS
ISO 9001:2015 certified, ensuring compliance with global
safety and quality standards.
- Available
in bulk packaging for industrial applications.